For many hunters and gatherers, the adage, “If it is worth killing, it is worth eating” is a life-long value, and a saying that some might shudder when considering dining on some of the “less-desirable” parts. But not Scott Leysath, host of the popular television series,
Dead Meat, airing on Saturdays at 2 p.m. ET on Sportsman Channel. Now entering its third season,
Dead Meat promises even more edgy, outrageous and maybe scary, moments.