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RIVERTON, Wyo.— In observance of National Hot Dog, Wednesday, July 17, Hi Mountain Seasonings is offering super savings on its 13 Sausage Kits (including the Original Hot Dog kit), seven Breakfast sausage kits and its two jerky guns. For one day only, customers can purchase any of the Sausage Kits for only $15.99 (a savings of more than 25 percent), Breakfast sausage Kits for $5.09 (a savings of more than 40 percent with a limit of six) and 40-percent off of the Big Shot Jerky Gun and the Link Master, priced at $29.99 and $23.40, respectively.
National Hot Dog day was initiated in 1991 by the North American Meat Institute and is observed on the closest Wednesday to July 19th. It takes place during National Hot Dog Month, which started in the 1950s and also coincides with the Annual Hot Dog Lunch at Capitol Hill in Washington, D.C.
The kit to make this delicious iconic American fare at home, along with 12 other fabulous Sausage selections, is now available at a substantial discount. Each of the Sausage kits includes seasonings, casing and instructions—making it easy to make fresh, mouth-watering hot dogs or sausages with pork, beef, or wild game. Whether it is your harvest or store-bought, the meats going into your homemade delicacy are your choice.
The seven Breakfast Sausage kits—Hunter’s Blend, Prairie Sage, Chorizo, Country Maple, Original Mountain Man, Spicy Apple Maple Game Bird and Poultry and Sweet Italian—each season 24 lbs. of meat, with the exception of the Sweet Italian and Game Bird & Poultry, which season 22 lbs., and Hunter’s Blend, which will season 20 lbs. The breakfast sausages, made with your selection of meat, can be made into patties, or you can use Hi Mountain’s Link Master and the available casings to make links.
Be sure to visit www.himtnjerky.com on Wednesday, July 19, to celebrate this pork-based pig-out day with fabulous savings from Hi Mountain.
Hi Mountain’s entire line of products, cooking tips, instructional videos and recipes are also available at www.himtnjerky.com. Hi Mountain products also can be found at high-end sporting-goods stores, farm-and-ranch stores and many local grocery stores.
Located in the heart of Wyoming, Hi Mountain Seasonings was founded in 1991. It is the premier manufacturer of kits for homemade jerky and sausage. Hi Mountain Seasonings has successfully captured distinct, traditional Western flavors in its jerky cure & seasonings, Western-style seasonings, bacon cures and other products that make up the unique line of gourmet Western seasonings. For additional information, write: Hi Mountain Seasonings, 1000 College View Drive, Riverton, WY 82501; call toll-free 1-800-829-2285; or visit the company website at www.himtnjerky.com.
Editorial Contact:
Karen Lutto (830) 755-4308
Mike Nischalke (703) 380-3595